Ah Ma word of mouth receipt for 五香 meat on Saturday 13 Sep 08

Ingredients

3 kilo of five flower meat - mince once
2 kilo of prawn - remove shelf and chop
1 kilo of water chestnut - chop
9 eggs
corn flour
five spice powder
pepper
fried garlic & onion and oil
salt
soya sauce
4 pcs bean skin

Mix all ingredients together, add salt, pepper, flour etc for taste. Amout of flour enough for meat to stick together.. then wrap meat in bean skin cut in size up to individual
Steam after wrapping all into bean skin. For serving, cut meat roll and sprinkle corn flour, then deep fry.

For exact measurement, please request ah Ma to do live performance..... ha ha